Cuppy's Coffee & Espresso Glossary

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Acerbic
Acid
Acidity
Acidy
Acrid
Aftertaste
Alkaline
Americano
Arabica
Aroma
Aromatic
Astringent
Bag
Baggy
Baked
Balanced
Barista
Basic Tastes
Batch Roaster
Beany
Bitter
Black Beans
Bland
Blend
Body
Bouquet
Brackish
Bready
Breve
Brew
Bright
Briny
Buttery
Cafe Au Lait
Cafe Con Leche
Cafe Con Panna
Cafe Corretto
Cafe Creme
Cafe Freddo
Cafe lungo
Cafe Noir
Caffeine
Canephora
Cappucino
Carbony
Caremelized
Caremelly
Caustic
Chaff (Roasting)
Chemical
Chicory
Chocolaty
City Roast
Clean
Common
Complexity
Cooked
Course
Creamy
Crema
Creosol
Cupping
Dark
Decaffeinated
Decaffeination
Delicate
Demitasse
Depth
Detrimental Coffee Taste Sensations
Dirty
Doppio
Dull
Earthiness
Earthy
Espresso
Espresso Breve
Espresso Lungo
Espresso Macchiato
Espresso Ristretto
Exotic
Expresso
Fermented
Fine Cup
Finish
Flat
Flavor
Flavor Defects
Foam
Foreign
Foul
Fragrance
Frappuccino
French Press
French Roast
Fresh
Froth
Fruity
Full
Full City Roast
Good Cup Quality
Grady
Grassy
Green
Hard
Hard Bean
Harsh
Heavy
Heavy Roast
Herby
Hidey
Hydrolized
Insipid
Instant Taste
Intensity
Italian Roast
Latte
Latteccino
Light
Macchiato
Malty
Medicinal
Medium Roast
Mellow
Mild
Mocha
Moldy
Monsooned Coffee
Muddy
Musty
Neutral
New Crop
Nippy
Nose
Nutty
Oily
Old
Oldish
Oniony
Ordinary
Organic
Papery
Past Crop
Peaberry
Peasy
Piquant
Point
Poor
Potato
Primary Coffee Taste Sensations
Process Taste
Pulping
Pulpy
Pungent
Pyrolysis
Quakers
Quakery
Rancid
Rich
Richness
Rio
Rioy
Ristretto
Roast Taste
Roasty
Robusta
Romano
Rough
Round
Rounded
Rubbery
Salt
Scorched
Secondary Coffee Taste Sensations
Sharp
Smooth
Soft
Soft Bean
Soft-Sweet
Solo
Sound Cup
Sour
Soury
Spicy
Stale
Stewed
Stinker
Strawy
Strong
Sultana Coffee
Supplemental Coffee Taste Sensations
Sweaty
Sweet
Sweetly Floral
Sweetly Spicy
Tainted
Tangy
Tarry
Tart
Thick
Thin
Tipped
Tipping
Tone
Turpeny
Twisty
Unclean
Undefinable Flavor
Vapid
Varietal
Varietal Distinction
Variety
Watery
Weak
Wild
Winy
Wishy-Washy
Woody
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